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*is lured out of lurkerdom by discussion of pie* 
My sister and I made a "pumpkin" pie with leftover acorn and butternut squash this year; I think I'd have to make two at the same time using the exact same recipe to be certain but as near as I can tell there wasn't much difference. I am intrigued by the idea of a rutabaga pie.
(Another sister said she had sweet potato pie at a work celebration and liked it, so I may want to look into that one as well.)
SnowAngel, that stuffing casserole sounds DELICIOUS.
I'm thankful for a Thanksgiving weekend stay-cation; I got to sleep in one day and made up for it by staying up late and spending time with the family. 
We have hands that fashion and heads that know,
But our hearts we lost - how long ago! -- G. K. Chesterton
Posted : November 26, 2018 3:24 pm
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